What's beneath the classic gold foil? Loads of smooth caramel and rich chocolate candy, of course! It’s a treat that’s perfect for snacking and baking.
This iconic homemade candy treat has just three steps and three ingredients — ROLO® Candy, pretzels and pecans. But feel free to enjoy more than three servings!
Grab your ROLO® Creamy Caramels and HERSHEY’S KISSES and get ready to bake it to another level with these 10 easy recipes.
Get even more creamy caramels wrapped in rich chocolate candy with ROLO® King Size! Easier to share, easier to save some for later.
There’s no ticket required to enjoy this festive train made with ROLO® Candy.
There are a number of favorite recipes using ROLO® Candy! One classic is ROLO® Pretzel Delights where you gently melt a caramel chocolate candy over a pretzel and top it with a pecan half for a sweet and salty treat.
ROLO® Candies were first made in 1937 by the British confectioner John Mackintosh.
The Hershey Company began making and distributing ROLO® Candy in the U.S. in 1970 under license from Rowntree Macintosh Ltd. Today, ROLO® Candy is licensed from Nestle.
Yes, ROLO® Candies are gluten free.
ROLO® Candies do not contain peanuts or tree nuts and do not have precautionary allergen labeling for peanuts or tree nuts.
